melissathebaker Recipe › You Won't Believe It's Not Dairy Chocolate Pudding

A smooth, chocolaty, non-dairy pudding or pie filling. I make this all the time.

Ingredients

• 1 (16 ounce) package silken tofu
• ⅓ cup cocoa powder
• ½ cup confectioners' sugar
• 1 tablespoon vanilla extract
• 3 tablespoons powdered non-dairy creamer

Cooking Directions

1. Place tofu, cocoa powder, sugar, vanilla extract, and non-dairy creamer in a blender or food processor. Blend until smooth, adjusting sugar and cocoa powder to your taste. Transfer pudding to a bowl and cover and refrigerate for at least 1 hour before serving.

Nutrition Facts

• calories180.2
• carbohydrateContent25.1 g
• fatContent5.6 g
• fiberContent2.2 g
• proteinContent9.2 g
• saturatedFatContent2.5 g
• sodiumContent50.3 mg
• sugarContent19.8 g